Life is short. Eat cake.
Hi! I’m Angie, the baker behind Angie’s Tiers of Joy.
Growing up, I always loved baking cookies - especially around the holidays. Calories don’t count on Christmas, right? I began to realize that baking doesn’t just have to be for the holidays, and it certainly doesn’t just have to be cookies, either. I started experimenting with baking anything that I could put my creative freedom into. I couldn’t wait for a friend’s next birthday, or an event at work where I could bring in sweets.
There’s nothing I enjoy more than creating something delicious from scratch and seeing it put a smile on someone's face. Appreciating the little things in life (or big things, like cake!) is my recipe for happiness.
Cupcakes
Need a dozen or two cupcakes for your backyard party or family get together?
I’m your girl!
Choose the flavor, toppings, drizzles, and how much you need.
Cakes
Have a birthday? Celebrating a graduation? Hosting a baby shower?
Give me the details of your event, and I’ll give you my best advice on how to slice your cake for maximum servings!
Cookies
Hosting a special event? Need a couple on-the-go sweets to grab on your way out the door?
Cookies don’t usually last long anyways… but if you need tips on how to keep your treats fresh, I’ve got you covered.
“I cannot recommend Angie’s Tiers of Joy enough!! Angie catered my Wedding Rehearsal Dinner desserts and everyone absolutely LOVED them! Don’t hesitate to order from her for your next event.”